Revolutionise after school snacking with The Sensitive Foodie!

sensitive kids
We all want our kids to eat healthy snacks that taste great and give them the nutrition they need as they grow and develop. But sometimes it’s hard to know what the right things is, especially if your child has food allergies or intolerances, health problems or is just bored with the same old offering.

This workshop gives practical solutions to this age old problem as we make both savoury and sweet snacks to satisfy those after school snacking needs without involving junk. Designed for both parent and child to work together, you will even get the chance to create your own personalised snack to take home with you.

Each ticket covers one child accompanied by an adult (this is not a drop off and leave activity).

The Sensitive Foodie Kitchen (300dpi)colour-green

£20 per ticket
Space is limited so book now to avoid disappointment.
8 October at 10:00–12:30